Kuchnia Otwarta restaurant
Kuchnia Otwarta restaurant
Designing a logo and identification for a restaurant in Katowice
A unique Katowice restaurant with a view of the guest kitchen.
We have developed the concept of a new logo and the basic elements of the restaurant’s image. The aim of these activities was to create a coherent image of the restaurant, combining modernity and tradition, and then presenting these qualities in a visual form. It was important to emphasise the characteristics that distinguish the restaurant from its competition (open kitchen, French service). The materials that we create are to serve the brand of the restaurant and represent it for many years. The concept has not been fully implemented.
The concept has not been implemented.
Target image
Assumptions about brand attributes
Openness
interwar kitchen
tradition
modern twist
elegance
smell
art deco